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Customized Solutions For Your Discerning Needs

Specialty Oils and Fats

Over the years, we have established a proven track record of manufacturing specialty oils and fats by integrating product knowledge of raw materials, modification technology (Fractionation, Hydrogenation, Blending Facilities), refinery and texturizing plant to meet the changing needs of customers for desired functional and nutritional properties as well as cost-efficiency.

Products manufactured in the Specialty Oils and Fats plant undergo stringent quality control in our ISO 17025 accredited laboratory ensuring that only approved products are to be delivered. Our dedicated Product Development team carry out extensive continuous improvement on product quality and overall process efficiency as well as developing new products.

Using advanced pilot plant facilities, analytical equipment and the product application facilities in our Food Research Centre, we are able to customise the right product and formulation according to your requirements. 

Packing Options

PE Lined Carton (20KG)
Metal Drum (195KG)
Jerrican (20L)
Bag-in-box (20KG)
Tin (15, 16 & 17KG)
HDPE Drum (195KG)
One-Way IBC (1MT)
Leased IBC (1.3MT)
Flexibag (20MT)

Applications

Chocolate, coating and fillings for biscuits and confectionery, chocolate spread, ice cream and ice cream coatings, non-dairy creamer, whipping cream, deep frying, bread and biscuit dough, cake and icing, toffee, candies, bouillon etc.