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The liquid fraction from the process of fractionation of palm oil. With its liquid characteristics and high oxidative stability, Palm Olein is suitable for deep frying, biscuit dough as well as spray oil and also for manufacture of margarine

 Available in packing size as follows:

  • 20-21 MT net Flexibag
  • 195 kgs net drums
  • 20 kg net BIB
  • 17kg net tins